TAKEN A TALK ON PLANNED PASTORING

THE PAST WAS CELEBRATED 28 SEPTEMBER IN THE COOPERATIVE ROOM Last day 28 September was held in the assembly hall of the Cooperative a talk on Planned Pasture or Holistic Management by D. Gustavo Alés. Durante la jornada informativa se...

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OIL TASTING IN THE COOPERATIVE

THEY WILL BE OPEN TO ALL MEMBERS WHO WANT IT Los Remedios-Picasat is going to launch a series of oil tastings, initiation level, open to all members of the Cooperative who so wish. El objetivo es que tanto los agricultores como los consumidores de...

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TALK ABOUT NEW PASTORING TECHNIQUES

WILL TAKE PLACE ON 28 SEPTEMBER IN THE HALL COULD YOUR LIVESTOCK FARM PRODUCE MUCH MORE FOOD FOR THE CATTLE? COULD YOUR COWS, Sheep, GOATS BECOMING GRASS PRODUCERS AT THE SAME TIME THEY CONSUME IT? The answer to these questions is YES,...

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TALKS ABOUT GOAT / SHEEP FEEDING

THE TYPE OF FEED AND ITS MANAGEMENT HAS BEEN STRESSED Throughout the month of August there have been a series of talks, by our veterinarian Salvador Sánchez Vargas, on Goat and Sheep Cattle Problems Linked to Feeding, from the...

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STATE OF THE OLIVE AND AIR TREATMENT

STATE OF THE OLIVE AND AIR TREATMENT

ACEITUNA SOAPY, Repilo OLIVE TREE AND FLY September: finally the temperature drops and the first drops of water as needed for the field in general and in particular olive. Pero estas circunstancias tan esperadas y beneficiosas para el olivo tienen...

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SHEPHERD DOG TRAINING

THOSE INTERESTED IN TAKING A TRAINING COURSE CAN CONTACT THE COOPERATIVE Given the interest aroused among some of our livestock partners, We are considering the possibility of organizing an information day or a short course on....

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Calendario

May 2024
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VISITAS, CATAS Y CURSOS

  • Se organizan catas guiadas por técnicos de la Cooperativa y por técnicos de la Denominación de Origen de Olvera. Se realizan en nuestras instalaciones de la Cooperativa. Están dirigidas a colegios, a grupos de consumidores, a escuelas de hostelería, etc.
  • Se organizan visitas guiadas a la Almazara, comprobando todo el proceso de producción de aceite desde la entrada de la aceituna.
  • También se organizan visitas al campo, para comprobar la recolección de la aceituna y otros cultivos.
  • Se imparten cursos de formación y charlas relativas a actividades de la Cooperativa.

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